Hover Image Hover Image Hover Image

Pizza Base 200G

7.36 g Protein

Baked to achieve a golden base with the right bite. Stable enough for loaded pizzas, refined enough for gourmet creations.

Contains wheat and gluten. Produced in a facility that also handles refined wheat flour, nuts, soy, and milk.

Refined wheat flour (Maida), RO water, sugar, yeast, gluten, SMP, iodised salt, refined soybean oil, acidity regulator, improver, enzymes, preservatives.
shape

WHAT GOES INTO OUR BREAD?

Nutrient Per Serving Per 100 g % RDA*
Energy (kcal) 338.86 338.86 16.94%
Protein (g) 7.36 7.36 –
Carbohydrate (g) 44.85 44.85 –
– Total Sugar (g) 20.43 20.43 –
– Added Sugar (g) 8.48 8.48 16.71%
Total Fat (g) 14.48 14.48 21.52%
– Saturated Fat (g) 8.46 8.46 15.55%
Trans Fat (g) 0.00 0.00 0.06%
Sodium (mg) 36.66 36.66 1.84%

*RDA values are based on a 2000 kcal diet.

Refined Wheat Flour
RO water
Sugar
Yeast
Gluten
Iodised Salt
Refined Soyabean Oil
Bread Improver
Acidity Regulator

FOOD YOU TRUST
EVERY SINGLE DAY

©2026 Top'NTown Bakers Disclaimer . Privacy
Powered by SynQues